Cambodian Recipes That Are Tried and True Even in the U.S.

If you know us at all, you know we are food lovers. We love trying new appetizers, sides, main courses, drinks, and desserts. Don’t judge us too harshly with what I am going to say next… Ethan and I love ice cream so much that we used to go through about one carton of Blue Bunny or Great Value ice cream every other night, sometimes every night if we needed something sweet. Needless to say, we love our dairy, and we especially love our food. 

What Food Do We Enjoy Making?

What’s better than our everyday food? The food we have yet to try from other countries is even better than we could make here in the United States. But does that stop us from trying them? Not! Ethan introduced me to some Cambodian food he had on his LDS mission in Cambodia. It is phenomenal, and he said it’s even better there! I can’t even imagine how amazing it would taste cooked by the professionals.

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Author: The Mom, Wife, Dream Life Blog

I am a young mom to two little beauties, and the wife to an admirable man. I have many dreams in life that I want to someday achieve. I'm quirky, quiet, and shy, at least until you get to know me, then I could talk your ear off. I'm talented, but don't like to say that straight out as it makes me feel more confident than I am. I am looking to grow as an individual, a loving wife, a supportive mother, and socially with others. If you are someone looking to find yourself, or looking to find someone like you, I'm your gal. Let's be friends, get to know me, and I can't wait to get to know you!